Easy Pear Cobbler Recipe - A Mom's Take (2024)

I’m a dessert junkie, especially for a good cobbler like this yummy pear cobbler recipe. However, I don’t like spending a ton of time in the kitchen slaving over the stove-top mixing and mixing to make a yummy treat. I’m all about easy.

That’s why this Pear Cobbler dessert is a total win in my house. We always have these easy, basic ingredients on hand and it makes a unique and yummy dessert with very little effort. It takes cooking from daunting to totally do-able!

This post is sponsored by CansGetYouCooking.com. All opinions are my own.

Pear Cobbler

Easy Bisquick Cobbler Ingredients:

• 1/2 cup butter
• 1 cup Bisquick
• 1 cup Sugar
• 1 cup Milk
• 1 can Pear Halves
• Cinnamon Sugar, to taste

Preheat the over to 350° F.

Melt your butter in your baking dish. If you have a oven and microwave safe dish, just pop your butter into the dish and microwave for about a minute, or until your butter is melted.

I love a good stoneware casserole dish that can go from the microwave and oven to the fridge.

Mix together in a separate bowl Bisquick and sugar. Add milk and whisk together until well combined. Add the mix to your butter, stirring just slightly.

Drain and scoop out your Del Monte Pear Halves, adding them to the top of the mix by hand so they are evenly spread. Do not mix, you want the pears to sit at the top of the mix.

Pop the dish into the oven and bake for 30-40 minutes, or until lightly brown.

Allow your easy Pear cobbler to cool, and then sprinkle with cinnamon sugar and serve.

Recipe for Pear Cobbler

Canned Pear Cobblers Saves the Day!

We really enjoy having friends and family over for dinner, but as soon as we open our fridge it becomes a scramble of trying to figure out what we can make. That’s when turning to my canned food because my lifeline!

Using canned fruits and vegetables can seal in their flavor and nutrition as the produce is picked right at the peak of the season so they are perfectly ripe and canned within hours to lock in the nutrients, too. Best of all, though, is how easy it makes cooking from home. I’m sure you could make a wonderful pear cobbler with fresh pears, but it would be a LOT more work. I’m not opposed to skipping a few steps and making a dessert that takes just a few minutes to prep and then pop in the oven so I can get back to spending time with my family. Plus, it means this is a dessert we can serve year round, not just when pears are in seasons!

If you love a good bisquick cobbler, you’ve got to head over to grab our Peach Cobbler with Cake Mix recipe next!!

Pop over next to see our Apple Pie Roll, we love this unique recipe that takes a new twist on apple pie!

Do you prefer pear cobbler or another Bisquick cobbler?